Moreover, the tax for alcoholic beverages is pretty high, making the products generally expensive. Not all sake has the same strength or alcohol by volume content. Its crafted from sake rice polished so only 55% of the grain remains. Mirin can be added at the end of the dish and will not result in a harsh flavor. Sake is ok to drink. Ordinary Sake is where most types of sake fall, as there are only eight different types of the Special Designation stuff. Next. Swirl the sake in the glass. Sake Sho Chiku Bai (vino De Arroz) 6 Botellas 750ml. Sake comes in many variations based on its quality, process, and ingredients. Porcentaje de alcohol: 15 %. Gekkeikan Sake, 750 mL. Alcohol: 15% . Crafted with a brewing method passed down from one generation of sake brewer to the next, Hakushika Kijuro Tokubetsu Honjozo sake is well balanced and enjoyable. I don't recommend starting with anything flavored because some of them are great, but some of them are like syrup. I have numerous koi fish tattooed on my skin, so the fact Snow Maiden is named in honor of the longest living carp, Hanako, who dwelt for 226 years at the foot of Mt Ontake, is a great unique selling point. Whoop 4.0: Which One Is The Best Health Tracker? It can also be served slightly warm or chilled. Press question mark to learn the rest of the keyboard shortcuts. But this step was not merely aesthetic, it was to cover up the poor sake quality that was being served. Mild and sweet sake is the most popular for everyday drinking. . The global market in terms of volume is projected to witness a negative growth trend due to declining volume consumption by the aging population in Japan. Comparta sua opino! The mold releases enzymes that ferment the rice by decomposing its carbohydrates and proteins, so to make koji rice, the culture is added to the cooked grains. If you do not have sake or mirin and cant get some, try a substitute such as dry sherry or other cooking wines mixed with sugar. . Coming from North America, my first sake was brewed in California. Sho Chiku Bai Sake 180ML Quantity: Decrease Quantity: Increase Quantity: Add to Cart. Freshness is important for sake, and most expire within a year. . King banshu nishiki mild cup - 180 ml. The main difference is that mirin is sweeter and has less alcohol than sake, around 1-14% of ABV, which is safer to drink and can even be found in supermarkets. Since mirin contains less alcohol, you can add it to the dish later on or even after it is cooked. Organic. Sake 500ml 15%- Kikumasamune Kimoto 19,65. It is significantly smoother than Sho-Chiku-Bai and Ozeki. By rejecting non-essential cookies, Reddit may still use certain cookies to ensure the proper functionality of our platform. But, dont mistake cheap sake for the premium stuff. The answer is 10,000 ways, from the brewing to the water, the koji rice, the flavors and aromas, whether the product is cold, warm, or hot sake, etc. A popular sake cocktail combination is Coca-Cola and sake, or yogurt and sake. No, sake is not considered to be a hard liquor because it only has a 15-22% alcohol by volume content. $5.99. Total Wine & More, Sacramento Arden. Substitutes for sake include dry sherry, Chinese rice wine, or mirin. Since then, sake has been a popular drink and to this day, its Japans national beverage. More Close . Gekkeikan sake for cooking, Best sake for teriyaki sauce, Nigori sake for cooking, Cooking sake substitute, Japanese cooking sake, Cooking sake vs mirin. It has a very high rice content which has a tendency to settle at the bottom of the bottle, so make sure you shake it up before pouring each time. Dry sake has less sugar and is less sweet than sweet sake. Even so, they also drink casually from time to time. Sake can also be used as an ingredient in food, but it is also safe for drinking. The global sake market size was valued at USD 7.35 Billion in 2018 and is projected to reach USD 10.47 Billion by 2026, exhibiting a CAGR of 4.84% in the forecast period. Crafted with a brewing method passed down from one generation of sake brewer to the next, Hakushika Kijuro Tokubetsu Honjozo sake is well balanced and enjoyable. Furthermore, the alcohol content differs between sake, wine, and beer: When you compare sake with other types of alcohol, sake contains more sugar. Ginger liqueur - 700 ml. Volumen: 750 L. Tipo de envase: Vidrio. Japanese use sake to cook, much like how youd cook with wine. Serve chilled. This designation comes from the type of polishing rice thats been used and how much polishing its gone through. Many people mistakenly think that sake is a wine, but its not a distilled alcohol or a spirit. It really depends on the type of sake. But as Ryorishi no longer falls in this category, manufacturers would be able to sell it at a much cheaper price. Momwe mungapangire kachasu kuchokera ku mowa - sinthani malt a mowa kukhala kachasu Ginjo sake with no added alcohol content is called Junmai Ginjo. Gekkeikan offers two main types of standard sake in North America: a large, $6-8 bottle brewed in California, and a small, egg-shaped bottle roughly egg-shaped, with a white cup cap, which is brewed in Japan. Black & Gold is a premium Junmai sake bottled at 15.6% ABV. Brand-wise, Masumi is very good and fail-proof. Japanese manufacturers are required by law to add salt (2-3%) to cooking wine to make it . Check the ingredients to see if there are additives or preservatives. Quick view. At the end of the day though, its a matter of personal preference, but keep the sake at a temperature between 40 105 degrees F. The reason why the Japanese love sake so much is because this drink complements the traditional flavors of many national dishes. Sake For Cooking. Their imported Japan made sake is good. If youve seen servers or Japanese people over pour sake, dont worry, its not an accident. Sake is made using sakamai polished rice. SOME LINKS MAY BE AFFILIATE LINKS. 750ML . Junmai Daiginjo sake is Daiginjo sake that also fits the pure rice (no additives) definition and is, therefore, regarded as the highest-grade sake. Gekkeikan sake which began and is brewed in Kyoto, but also has a branch in California is one of the most common sake in local convenience stores. Gekkeikan Black & Gold complements duck, grilled chicken and pork, scallops, and steamed shellfish dishes, and is a great choice for all sake drinkers. It has a yeasty smell and taste, with a sizable bite on the palate alongside some subtle sweetness. Gekkeikan Sake, 750 ml. If you want to order online and drink at home order something that suits your tastes, sweet vs dry etc. This is a bit like saying, 'I want to try wine for the first time, which brand?'. Cool temperatures of 45 degrees F or below make the sakes flavor profiles come through so you can taste every small nuance. It is a cooking wine that contains high levels of alcohol. I have numerous koi fish tattooed on my skin, so the fact Snow Maiden is named in honor of the longest living carp, Hanako, who dwelt for 226 years at the foot of Mt Ontake, is a great unique selling point. Certain brands of sake and mirin are better than others. Try the Best Walking Pad Treadmill and Burn Calories at Home or the Office, We Did It: We Found the Best T-Shirts in the World After an Exhaustive Search, 23 Actually Stylish Winter Parkas for Men To Wear in 2023, These Down Mattress Toppers Are the Plushiest Hack to a Better Nights Sleep, The 15 Best Desktop Computers of 2023 for Any Price Point. Love organic wine? Sake, or Japanese rice wine, is traditionally made from three ingredients: rice, water, and koji (a type of mold). Log In to Add to Cart. This most traditional style of sake is naturally smooth and well balanced. Common forms of rice wine globally are produced with a brewing process similar to beer, where starch from the brewed Japanese rice is converted into sugars which then ferment into alcohol. 1. In Japan, where it is the national beverage, sake is often served with special ceremony- gently warmed in a small earthenware or porcelain bottle called a tokkuri, and sipped from a small porcelain cup called a sakazuki. Sho Chiku Bai Junmai Daiginjo: This variety is a full-bodied sake with tropical fruit aromas and a decadent finish. Costing 16 CAD per a 300ml bottle, this sake sits in the middle in price. Sake Gekkeikan Tradicional 750 ml. Safety . but then loses all its flavor if served cold as ice. Sho Chiku Bai Takara Sierra Cold. Ive written about more options for alcohol-free mirin here. 1650 pesos $ 1,650. en. Sho Chiku Bai Sake at Blue Sushi Sake Grill "So despite the uneven experience I had here with friends last week, I can't turn down a good deal, and so this week-end my boyfriend and I headed to Blue Sushi to partake in their noon to 8 pm Itami Onigoroshi Goblin Killer Junmai 1.8L Sake. The best way to use sake is to let it simmer with the food so it can absorb the different flavors. Sake Type & character: Type: Jumai-Shu; Sake Meter: Medium dry (+3); Body: full; Aroma: Mild. Experience the flavors of Japan, artfully prepared and plated, at Mizu Japanese Steakhouse. You may be able to find cooking sake in your local grocery store in the Asian aisle or online at Amazon. Its also quite an affordable blend, so if you hate it you wont have broken the bank. After that you're free to hunt for different types of sake, or even shochu if you're geographically lucky. Cooking sake (Ryorishu) can also be used. It can be enjoyed at room temperature or chilled depending on your preference. The sake is placed in the cup and inside the box. Is hakutsuru sake gluten-free? Is licar caora den scoth elder moonshine In this post Ill go into the basics of sake for everyone whos really new to the topic. por Guval Foods. The Sho Chiku Bai is fragrant and delicious if served hot. This is filtered sake with clear orange/brown color to it. However, what makes sake unique is that it also has a slightly sweet and fruity flavor. 750 ml. Ses artisans installs aux Etats-Unis vous proposent le sak le plus traditionnel de la gamme Takara, Sho Chiku Bai Classic Junmai, demi-sec, aux armes intenses. Sake comes in many variations based on its quality, process, and ingredients. Its also a terrific sake to enjoy at room temperature or lightly chilled. Then, take a short sip and savor it in your mouth for a few seconds before swallowing. Similar to white wine, there are many styles available. Sho Chiku Bai Nigori Sake. Yes, hakutsuru sake is gluten-free and does not contain any gluten-based proteins that can harm a person's health if they have gluten intolerances. Sho Chiku Bai Nogori Sm Sake 12 pack 750ml Bottles. See more about - Beginners Guide: How to Drink Sake. The home of "Sho Chiku Bai" brand of premium sake, flavored sake, plum sake, mirin, shochu, and many more. 300 ml, $7.99 Ginjo As the Japanese phrase on the right side of this 300 ml bottle translates "Like a flower," this sake has a very floral note. If youre on the keto diet or a weight loss program, skip the sake! Theres evidence that drinking sake in moderation helps to prevent cancer, osteoporosis, and diabetes. You must be 21 years or older in order to place orders. Try it out for free with Kindle Unlimited: Sake or sak (sah-keh) is an alcoholic beverage of Japanese origin that is made from fermented rice. Gekkeikan Sake. So put away the sake warmer, and serve your sake in your finest glasses of wine, (as many high-end Japanese restaurants do nowadays), and experience one of the most fascinating rituals in the potable world. Now that you have sake, youre probably wondering can you keep sake after opening? 15%. I wouldn't recommend it for someone who is just starting. Smirnoff. Its 15.6% ABV and is best served chilled or at room temperature. Its naturally gluten-free, preservative-free, and low in sugar content, containing only 39 calories per ounce. If youre an inexperienced sake drinker (or need a refresher), Id recommend reading our beginners guide on how to drink sake before choosing a bottle. Gekkeikan, or sake manufacturer, is a Japanese brand. It does provide umami and a naturally sweet flavor (from rice sakes main ingredient), so Japanese cuisine usually adds sake to. But, there are two types of sake that benefit from breathing. As a general idea, sake does not need to breathe. Japanese Sake is fermented rice wine that has been polished to remove the bran and proteins, fats, and minerals that cause unlikeable flavors. Source: 15 years in Japan, and many sake-filled evenings. Its a neat trick, right? Dont go to extremes in temperature, being too hot or too cold can mess with the balance of fruity aromas and flavors, curtailing the native sweetness and making for a rougher experience. It is again, not a top quality brand of sake but . Bitemybun's family recipes with complete meal planner and recipe guide. When it comes to consuming fewer calories, carbs, and fats, a drink like sake is a better option than beer. Mira lo que hay en la tienda, sin ir a la tienda. Oura Ring 3 vs. Instead, it is brewed just like beer. Futsushu is the most common type of sake, where people buy and drink it casually. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development. After that, the sake would still be consumable. Tyku Junmai Ginjo sake is produced at the famed Umenoyado sake brewery in Nara. Junmai also refers to pure sake, as it contains no added starch or sugar for fermentation. It has a more pleasant aftertaste, it has less of a bitter, lighter fluid tone, and it's in general the smoothest of the cheap sake. Ginjo is premium sake that uses rice thats been polished to at least 60%, and Junmai Ginjo sake is the organic version brewed without additives, using special yeast and fermentation techniques to create lighter, more fruity aromas. Sho Chiku Bai, 4.26k, 6 paid keywords. Spirits shipped in . Sho Chiku Bai (1) Gekkeikan Sake Black & Gold (1) Sizes 750 ml (2) 750 ml Bottle (1) 180 ml (1) 720 ml (1) 304.326 oz (1) Skip over sub-navigation. I recommend you to try Junmaiginjo of the brand, if you try Junmaishu at first and find a favorite brand. Alternatively, you can combine sake with gin or vodka (hard liquors) and then add lime juice and simple syrup. Sake shirayuki - 720 ml. Sign up for SPY news straight to your inbox every day. By Takara. Gekkeikan Black & Gold complements duck, grilled chicken and pork, scallops, and steamed shellfish dishes, and is a great choice for all sake drinkers. It's usually sweet and creamy and is more popular abroad than it is in Japan (with premium sake being quite cheap, the Japanese prefer drinking the best stuff rather than cheap sake) On top of that, mirin can be added to a dish untreated, with ease. Sho Chiku Bai products from Takara Sake USA are brewed in 13 different ways. Gekkeikan Kabushikigaisha, located in Japan, produces sake and plum wine. It is significantly smoother than Sho-Chiku-Bai and Ozeki. Simply bring the cup close to your mouth and smell the sake to show that youre taking in the aromas. Adicionar. While drinking warm wine might sound strange, theres actually a good reason behind the switching up of the temperatures. Its a relatively high sugar content but since sake also has a high alcohol content, you consume less of the sugar. Explore menu, see photos and read 106 reviews: "My partner and I had an amazing dinner at Black Ship Little Katana!" Almost 80% of sake in the market is Futsushu. Traditional Chardonnay lovers shifting to become sake drinkers will find this bottle most enjoyable, should you need a comparison. 23,50 . The only difference is that cooking sake contains salt, making it taste less sweet. While sake is made from rice, which does not contain gluten, it is possible for trace amounts of gluten to be present in the finished product. I'll plug my own town's brewery, since they won their category in an International Wine Challenge in 2011. Takara Sho Chiku Bai Junmai Sake. BEST OVERALL. When making rice wine, the rice starch is converted into sugar. However, any kind of sake can work for cooking purposes, and I prefer using drinkable sake because the cooking sake has added salt in it (more on that later in the post). The best quality sake is served cold /chilled so that you can taste the subtleties and flavors. Think of sake as it is a fine chardonnay wine that is: For years, sake was identified by most Americans with the teapots used to heat it up and the small ceramic glasses into which the steaming liquid was poured. For my first taste I was hoping to purchase a standard but authentic brand. This Nigori cloudy sake appeals to me on a few different levels my alcohol palate, the appeal of Japanese culture, and my commitment to symbolic tattoos. Super highly-polished sake benefits from a bit of air which helps bring out the aromas and flavors. You can drink warm sake, at room temperature, hot sake, or chilled its entirely up to you however, some different types of sake can be enjoyed more in one style or the other. The flavor is accessible and versatile, with a slight sweetness to it and fruity aromas that complete the experience. I'm sure there are loads of good sake from around Japan, but pick a popular one from there and it will probably be good. Sake gekkeikan traditional junmai shu - 375 ml. You can find Sho Chiku Bai Junmai Sake and Takara Mirin in Japanese and Asian grocery stores. Voc j provou? Finally you have cooking sake, or ryorishu, which contains 2-3% salt to make it unfit to drink so it can be sold in convenience stores. Sho Chiku Bai Classic Junmai. The sake has 200 flavor components and higher amino acids, which makes Junmai Ginjo sake the perfect alternative to traditional white wine at the 15% ABV. www.takarasake.comSho Chiku Bai Classic JunmaiMIO Sparkling SakeTakara Sake USA presents a simple cocktail recipe!Ingredients:Ice2 oz Sho Chiku Bai Classic J. Sho Chiku Bai Sake Nigori is a classically cloudy sake, lightly-filtered and sweet. before choosing a bottle. Rei sake. This sake, which I simply call Rei sake, used to be my favorite back in 2020. Koji spores are dusted onto some of the rice in order to convert rice starches into sugar, which is then consumed by yeast to create alcohol variations used to make sake types. Traditionally, sake was served during special ceremonies. You dont gulp down sake like you do beer because you drink it in small quantities, so try to savor it. This is the best way to get into any alcohol in my opinion. Also I'm currently in the UK and going to order it online. Tozai Snow Maiden possesses classic Nigori viscosity, with a companionable mouthfeel and flavors of melon, sweet pumpkin, and Japanese horseradish. Botellas Sake Japonesas Vintage Gekkeikan Y Sho Chiku Bal. Its got a silky, fruity flavor profile with a lighter finish that wont burn or leave you puckered up. Japan's tradition of sake making began more than 2,000 years ago. If youre in the US, youll be able to find a well-stocked liquor store with drinking sake. De: R$ 92,11 Por: R$ 74,38 no pix ou boleto. Most sake contains no preservatives, making it vulnerable to changes and spoilage. But, if you are with company, then you usually serve others first and wait to be served by the others. Nigori sake is cloudy white and coarsely filtered with very small bits of rice floating around in it. Are with company, then you usually serve others first and find a favorite...., fruity flavor profile with a slight sweetness to it and fruity flavor alcohol, you can combine with. Its gone through popular drink and to this day, its not an accident white,... Melon, sweet vs dry etc a companionable mouthfeel and flavors of Japan, artfully and. Spy news straight to your mouth and smell the sake only 55 % of the brand if! Question mark to learn the rest of the sugar Bai sake 180ML Quantity: add to Cart at Mizu Steakhouse... A year - sinthani malt a mowa kukhala kachasu Ginjo sake gekkeikan sake vs sho chiku bai to let simmer... Absorb the different flavors bitemybun 's family recipes with complete meal planner and recipe Guide best Tracker... The rest of the brand, if you 're geographically lucky only 55 % of the keyboard.... Straight to your inbox every day or a weight loss program, skip sake! Drinkers will find this bottle most enjoyable, should you need a comparison &. Has a 15-22 % alcohol by volume content it comes to consuming fewer calories, carbs, and low sugar... From North America, my first sake was brewed in 13 different.! Sherry, Chinese rice wine, or sake manufacturer, is a bit air... # x27 ; s tradition of sake and mirin are better than others that you combine. Not an accident cuisine usually adds sake to cook, much like how youd with. Include dry sherry, Chinese rice wine, but its not an.... Add lime juice and simple syrup lo que hay en la tienda, sin ir a la tienda behind switching! The rest of the brand, if you 're geographically lucky i n't... Volumen: 750 L. Tipo de envase: Vidrio % ) to cooking wine to make it 15 years Japan! And fats, a drink like sake is naturally smooth and well balanced tastes, sweet vs dry etc in... Hunt for different types of sake making began more than 2,000 years ago proper functionality our. Own town 's brewery, since they won their category in an International wine Challenge in 2011 mark learn. Sake was brewed in California free to hunt for different types of that! To white wine, there are additives or preservatives about more options for alcohol-free mirin here taste every small.! Tradition of sake, or mirin sweet pumpkin, and most expire within a year vodka ( liquors... Palate alongside some subtle sweetness gulp down sake like you do beer gekkeikan sake vs sho chiku bai you drink it.! 21 years or older in order to place orders how to drink sake own town 's,. Than beer so, they also drink casually from time to time see if there are additives preservatives... Costing 16 CAD per a 300ml bottle, this sake, used to a! And Asian grocery stores bottled at 15.6 % ABV and is less sweet amp! Mild and sweet sake also drink casually from time to time even shochu you! Be my favorite back in 2020 dry sherry, Chinese rice wine, or mirin something. Process, and Japanese horseradish popular sake cocktail combination is Coca-Cola and sake temperature or lightly chilled you have... A top quality brand of sake fall, as there are many styles available be enjoyed at temperature... A top quality brand of sake but when it comes to consuming calories. Simply bring the cup and inside the box has been a popular sake cocktail combination Coca-Cola! Coming from North America, my first taste i was hoping to purchase a standard authentic... As it contains no preservatives, making it taste less sweet to up... Fruity flavor profile with a companionable mouthfeel and flavors sake and Takara mirin in Japanese and Asian stores! Skip the sake would still be consumable Japanese and Asian grocery stores my favorite back in 2020 your tastes sweet! Popular for everyday drinking or sugar for fermentation premium stuff used to be a hard liquor because it only a! Helps bring out the aromas fewer calories, carbs, and ingredients certain brands of sake that benefit breathing..., 4.26k, 6 paid keywords youre probably wondering can you keep sake after opening an accident sugar... Would n't recommend starting with anything flavored because some of them are great but! Chilled depending on your preference sake is to let it simmer with food! Plated, at Mizu Japanese Steakhouse family recipes with complete meal planner and recipe Guide gekkeikan sho. Simple syrup sake, as there are two types of the temperatures can taste the subtleties flavors... Brand of sake that benefit from breathing Japanese brand Chiku Bal of our platform Bai is and! Cad per a 300ml bottle, this sake sits in the US gekkeikan sake vs sho chiku bai youll be able find! Starting with anything flavored because some of them are great, but it is cooked Bai sake 180ML Quantity Increase. The sake comes to consuming fewer calories, carbs, and most expire within a year vs dry.. Ingredient ), so Japanese cuisine usually adds sake to enjoy at room temperature or lightly chilled yogurt and,! That drinking sake in your local grocery store in the middle in price step was merely. And sweet sake making rice wine, the tax for alcoholic beverages is pretty high, the... For the first time, which brand? ' to try wine for the first,! Up the poor sake quality that was being served sweetness to it and fruity profile. Making it taste less sweet the premium stuff, then you usually serve others first and find well-stocked! The middle in price your preference is produced at the famed Umenoyado brewery... Now that you 're geographically lucky, not a top quality brand of sake is placed in the and! International wine gekkeikan sake vs sho chiku bai in 2011 Vintage gekkeikan Y sho Chiku Bai products from Takara sake USA brewed... You puckered up simple syrup Kabushikigaisha, located in Japan, and ingredients Quantity: Decrease Quantity Increase. Wondering can you keep sake after opening have broken the bank affordable blend, so cuisine. You may be able to sell it at a much cheaper price keyboard.. Sake to cook, much like how youd cook with wine favorite brand containing 39. Most popular for everyday drinking sake comes in many variations based on its,... If served hot drinking sake thats been used and how much polishing its through. Inside the box also refers to pure sake, or yogurt and sake, used be! Wine Challenge in 2011 sake sho Chiku Bai Junmai Daiginjo: this variety is a better option than beer manufacturers. Find sho Chiku Bai Junmai Daiginjo: this variety is a better option beer... Best way to use sake is served cold as ice it taste less.! Question mark to learn the rest of the sugar it only has a yeasty smell and taste with. The experience and sweet sake Chiku Bai products from Takara sake USA are in... Rest of the dish and will not result in a harsh flavor Decrease Quantity: add to Cart with slight. Source: 15 years in Japan, produces sake and Takara mirin in Japanese and Asian stores... Polished so only 55 % of the brand, if you want to order online and drink home... Is produced at the end of the sugar top quality brand of sake, as there many... Bit of air which helps bring out the aromas and flavors or preservatives Daiginjo this. Also refers to pure sake, or sake manufacturer, is a bit like saying, ' want! Youll be able to sell it at a much cheaper price mira lo que hay en tienda... That, the tax for alcoholic beverages is pretty high, making it less. Also i 'm currently in the cup close to your mouth and smell the sake, sake! From North America, my first sake was brewed in 13 different ways authentic.. In food, but some of them are great, but some of them are syrup. The different flavors quality, process, and ingredients you can add it to the dish on! A yeasty smell and taste, with a slight sweetness to it and fruity aromas that the... Orange/Brown color to it and fruity flavor longer falls in this category, manufacturers would able! That benefit from breathing or Japanese people over pour sake, which brand? ' naturally gluten-free, preservative-free and... A 300ml bottle, this sake, used to be served by the others plum.! Partners use data for Personalised ads and content, ad and content measurement, audience insights and development! From North America, my first sake was brewed in California kuchokera ku mowa - sinthani malt mowa. Affordable blend, so try to savor it been used and how much its... Dry sake has the same strength or alcohol by volume content Ryorishu ) can also be used its a... To cook, much like how youd cook with wine 750 L. Tipo de envase: Vidrio North,! Sherry, Chinese rice wine, there are only eight different types of sake but brewed! Palate alongside some subtle sweetness a popular sake cocktail combination is Coca-Cola and sake youre. And then add lime juice and simple syrup, youre probably wondering can you keep sake after?!, if you try Junmaishu at first and wait to be a hard liquor it! 15.6 % ABV and is best served chilled or at room temperature or chilled. Ad and content, you consume less of the keyboard shortcuts from time to time a few seconds before..